Matter of Taste offers you a very personalised dining experience in your own home or a venue of your choice.
About the Chef
Michael Collom is a professional chef who has worked in top class hotels and restaurants.
Michael Collom is a professional chef who has worked in top class hotels and restaurants.
Services
Whatever the occasion, be it a small dinner party, or a larger celebration, we make it just perfect for you. see our food gallery
Whatever the occasion, be it a small dinner party, or a larger celebration, we make it just perfect for you. see our food gallery
Sample Menu
Your options are endless with us, In case you prefer, we also offer some sample menus.
Your options are endless with us, In case you prefer, we also offer some sample menus.
Contact Detail
Give us a call, we will come to you to plan the menu for your special event, just the way you like.
Give us a call, we will come to you to plan the menu for your special event, just the way you like.
Gallery
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Canapas with Cocktail Sausages
Selection of Canapas with Cocktail Sausages wrapped in Bacon. -
Selection of Sandwiches of your choice
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Canapas
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Mini Fruit Kebabs
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Tropical Fruit and Rum Trifle
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Raspberry Panacotta
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Seafood Salad
Delicious combination of Lobster, Scallops, Prawns and Salmon in a delicate Dill Mayonnaise -
Spicy Oriental Chicken
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Wiltshire Ham
Sliced Wiltshire Ham Garnished with fresh Pineapple -
Chocolate Sponge Cake, Scones, Homemade bread
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Selection of Canapes
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The West Barn, Bradford-On-Avon, Easter Saturday 2011
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Wedding at The West Barn, Bradford-On-Avon, Easter Saturday, 2011
Selection of Canapas with Cocktail Sausages wrapped in Bacon.
“As far as my philosophy on food is concerned, it’s quite simple - take the freshest & best quality ingredients you can buy & treat it with all the love, care & attention it deserves.”
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